Butternut Squash Spaghetti Sauce

Here is a recipe I whipped up recently. Because I never make anything small, this makes a lot...but easy enough to freeze some for later meals! Butternut Squash Spaghetti 1 butternut squash, peeled and cubed 1 jar (25-oz) spaghetti sauce 1 can (13.5 oz) light coconut milk Cook together on medium heat covered until squash is cooked. [...]

Spice up your summer with this Hot Pineapple Relish recipe

Instead of boring old dill relish this summer, try spicing and sweetening things up with this fantastic recipe I whipped up for our Fourth of July festivities! It's great as a topping for burgers or hot dogs, in salads, or as a dip. If you try it, I'd love to hear how it went over [...]

Impromptu hummus recipe

When you eat as much hummus as we do in our house, the concept of making our own began to look more and more attractive to me. We use hummus on our tortilla wraps, as a dip for veggies, and even whip it in with a little salad dressing for some added protein. It was [...]